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TRAVEL INDUSTRY LUNCH WITH ABTA’S ALAN WARDLE

13 September, 2018 @ 12:00 am

Meet up with SKAL Members and Guests for lunch in a Private Room, followed by a talk from ABTA's Director of Public Affairs, Alan Wardle, on current travel industry legislation, the possible impacts from BREXIT and more at this stylish restaurant, Brasserie Blanc. Please book here

After purchasing your tickets, you will be invited to make your personal decisions from the following menu choices:

STARTERS:

Potted Smoke Makerel with Garlic Toast OR Smoked Beetroot Salad and Goat's Curd

MAINS: 

Guinea Fowl Leg Confit; Peas, Broad Beans and Creamy Mashed Potatoes OR Pan-Fried Haddock Fillet, Mussels with a Saffron Sauce and Creamy Mashed Potatoes 

PUDDINGS:

Apple and Almond Crumble with Double Cream OR Ice Cream OR Sorbet

We look forward to seeing you there.

Details

Date:
13 September, 2018
Time:
12:00 am
Event Category:
Event Tags:

Organiser

Paul Hoskins
Phone:
0207 183 7788
Email:
paul.hoskins@fulcrummarketing.uk.com

Venue

Brasserie Blanc
119 CHANCERY LANE
London, WC2A 1PP United Kingdom
Website:
https://brasserieblanc.com/restaurants/chancery-lane/

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